Another day, another recall. It seems in recent months there has been a slew of recalls linked to Salmonella.
The biggest one seems to be the Del Monte vegetable and dip trays. The Cyclospora parasite has infected over 200 people, and the number is expected to rise.
On July 24, Pepperidge Farm announced a recall of their Goldfish crackers due to the potential contamination of Salmonella. The ingredient possibly containing the bacteria is the whey powder used as seasoning in four of their flavors.
According to Pepperidge Farm, the "decision was made out of an abundance of caution."
The recalled products are only in the United States and at this time there has been no illness reported, nor are there any other Pepperidge Farm products being recalled.
The Following Are Subject To Recall:
Flavor Blasted® Xtra Cheddar
Flavor Blasted® Sour Cream & Onion
Goldfish® Baked with Whole Grain Xtra Cheddar
Goldfish® Mix Xtra Cheddar + Pretzel
Consumers who have purchased these recalled products are asked to not consume them. The product(s) should be either discarded in the trash or returned to the place of purchase for a full refund.
Did you check your pantry?